Lodge Hotel & Saints Restaurant

Open from mid February

THURSDAY, FRIDAY & SATURDAY

Why not come and try out our popular ala carté evenings where you can enjoy local Devon meats and seasonal vegetables.

With prices from £4.25 starter and £8.95 main course. All out dishes are cooked fresh and are served to order. Enjoy local Salcombe line caught Sea Bass and other shellfish, along with homemade desserts and westcountry cheeses.

SUNDAY ROAST LUNCH  

Served 12pm till 4pm 

Main course £7.95, 2 courses £9.95, 3 courses £13.95